Spencer hosted a guys night at our house this week and introduced some of our friends to the wonderful world of Mexican Food.
It was quite funny listening to him explain the food in Macedonian, explaining how to make a fajita, and the difference between the hot and mild salsa.
On the menu was enchiladas, homemade tortillas, pinto beans, homemade salsa, ground beef, grilled chicken, and tortilla chips.
Following the main course came American Chocolate Chip Cookies (a local favorite) and No Bake Cookies (also a local favorite) with coffee.
The damage done in the end: 8 very hungry guys satisfied, only beans left, a lot of dirty dishes. It was a great time and a full house...we look forward to next time!!!
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